Kishmish (Indian Larger Raisins)

• Storage are recommended to be stored in a cool dry place, inside an airtight container. Store them at room temperature away from moisture. They may also be refrigerated.
• Kishmish are naturally sweet and high in sugar and calories, but they’re beneficial to our health when eaten in moderation.
• products are procured directly from growers and are processed and packed in our hygienic processing plant to retain their natural freshness, aroma and the original nutrients.
• Kishmish are commonly used as a salad topping, mixed into oatmeal , in yogurt , in granola or cereal . You also may have eaten them baked into delicious cookies, breads, and muffins

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